Will Work for Grass-Fed Beef and Organic Produce, Be Well Rhody, March 22, 2016
All the Ingredients for a Rhode Island Farm-to-Table Thanksgiving, The Providence Journal, November 23, 2014
A Farm to Bicycle Journey, Modern Farmer, October 17, 2014
Taste the Difference at Pat's Pastured in East Greenwich, Providence Journal, July 9, 2013
R.I. Chefs to Prepare Dinner at New York's James Beard House, Providence Journal, June 21, 2016
Send the Kids to Camp to Learn How to Farm, Providence Monthly, July 26, 2016