Simple & Delicious Easter Dinner: Blackberry Maple Glazed Ham

April 7, 2022
easter-ham.jpg


Bring farm fresh goodness to your table this Easter with our delicious nitrate-free smoked hams glazed with blackberry maple syrup from Blackberry Hill Farm.

A Rhode Island native, Bob operates Blackberry Hill Farm in Williamstown, VT where he produces specialty maple syrups that are sure to be a favorite at every holiday gathering.


Blackberry Maple Glazed Ham


Directions

 1. Preheat oven to 325°. Line a roasting pan with heavy-duty foil. Place ham on a rack in prepared pan. Pour maple syrup over ham. In a small bowl, beat the remaining ingredients until blended; spread 3/4 cup over ham.

2. Bake, uncovered, for 1-1/2 hours. Spread remaining butter mixture over ham. Bake until a thermometer reads 140°, basting occasionally with pan drippings, 30-45 minutes longer.

 

Adapted from Taste of Home

 

Shop Now for your Easter Meal!

 

Kelly McNiff

Baby chicks, easy-to-dye duck eggs, and more!

Apr 1st, 2022 Read more...

Join our Summer CSA & get a bonus 10% to spend!

Mar 17th, 2022 Read more...

All set for your St. Patty’s Day Celebrations? Try this recipe!

Mar 10th, 2022 Read more...
with customization by Grapevine Local Food Marketing