The Meat Processing Manager is a hands-on management position who is responsible for the following:
This is a full-time, salaried, year round position. Compensation determined by experience - salary range $42,000-$48,000 plus paid vacation, sick/family leave, monthly food budget and professional development funds. Interested applicants answer questions listed in the job posting and attach their resume and 3 professional references. We will accept applications until positions are filled - position is set to begin April 1, 2021. We will require either an in-person or video interview as part of the application process and, if moved to next step, a 1 day work try-out on-farm.
Pat's Pastured is seeking a full-time Farm Hand. This position will work in most aspects of our farm.
Typically this environment is subject to exposure to all outdoor weather. This position is full-time, 40 hours per week. Salary is $12–$14 per hour, commensurate with experience.
$14 - $16 per hour based on experience (40 hrs per week) Interested applicants should fill out the questions listed on the job posting. We will accept applications until positions are filled. We will require either an in-person or video interview as part of the application process and if moved to next step a 1 day work try-out on-farm.